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Kenyan AB Coffee Beans
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Kenyan AB Coffee Beans

Kenyan AB Coffee Beans

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From $6.90

Original: $22.99

-70%
Kenyan AB Coffee Beans—

$22.99

$6.90

The Story

Colipse Kenyan AB coffee beans are a medium-light roast, single-origin specialty coffee from the Othaya region of Nyeri, one of the best growing regions in Kenya. The beans grow at high altitudes of 1,750-1,965 meters above sea level. They are sourced by the Fairtrade certified Othaya Farmers Cooperative Society.

This coffee is hand-harvested, with farmers selecting only the ripe red cherries, and then processed and hand-sorted to AB grade based on SCA quality standards. This results in a bright coffee with red currant, cocoa, lime, and stone fruit notes. Available in whole bean and pre-ground coffee in coarse, medium, and fine grinds, ideal for automatic and manual brewing methods like pour over, AeroPress, or French press. Shop Colipse Kenyan coffee beans for an exceptional African coffee experience.

Kenyan AB Coffee Beans - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Kenyan AB Coffee Beans - Image 8

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Colipse Kenyan AB coffee beans are a medium-light roast, single-origin specialty coffee from the Othaya region of Nyeri, one of the best growing regions in Kenya. The beans grow at high altitudes of 1,750-1,965 meters above sea level. They are sourced by the Fairtrade certified Othaya Farmers Cooperative Society.

This coffee is hand-harvested, with farmers selecting only the ripe red cherries, and then processed and hand-sorted to AB grade based on SCA quality standards. This results in a bright coffee with red currant, cocoa, lime, and stone fruit notes. Available in whole bean and pre-ground coffee in coarse, medium, and fine grinds, ideal for automatic and manual brewing methods like pour over, AeroPress, or French press. Shop Colipse Kenyan coffee beans for an exceptional African coffee experience.